As our own individual events have sold out until June and July, we decided to join forces and delight more foodies with our delicious creations! We will serve a scrumptious 4-course dinner: two plates from each chef, with each dish representing our signature styles of cooking. 🥬 Our supper club will take place on April 12th at The Scrandit, home to some of Bristol's most successful pop-ups, located at the top of the picturesque Christmas Steps. Drinks will be available to purchase directly from the bar at The Scrandit. 🥂 For further information, menu details and tickets check out our event on Headfirst Bristol by clicking on the button below.